Druid’s Pink
Druid's Pink brings together the distinct character of each grape variety: Mourvèdre contributes body and herbal notes, Grenache adds weight and fruit, Cinsault brings bright red fruit, Counoise provides acidity, and Carignan adds spice. Bottled unfined and unfiltered, with a slight touch of CO₂ for added liveliness, this rosé is fresh, vibrant, and balanced.
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Category
Still Rosé Wine
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Grape varieties
18% Grenache, 8% Cinsault, 7% Carignan, 5% Counoise, and 2% Mourvèdre
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Region
USA, Oregon
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Vineyard
Estate
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Vinification
Each variety was harvested separately at lower sugar and higher total acidity to preserve freshness and gently whole-cluster pressed to maintain delicate aromatics and color. The juice fermented and completed malolactic fermentation naturally in neutral barrels over four months.
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Ageing
On lees to enhance texture.
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Alcohol
12%
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Residual Suger
2.1 g/l
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Total SO2
37 mg/l
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pH
3.44
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TA
5.2 g/l