Rosso di Montalcino DOC
Rosso di Montalcino DOC shows Aromas of purple flower, red berry and a hint of chopped herb on the nose. On the palate
suggestions of sour cherry and hints of sage alongside subtle tannins.
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Category
Still Red Wine
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Grape varieties
100% Sangiovese Grosso
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Region
Italy, Tuscany
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Appellation
Rosso di Montalcino DOC
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Vineyard
Estate
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Vinification
Manual harvest at the end of September. Fermented in stainless steel, maceration for 10 days, malolactic fermentation in stainless steel.
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Ageing
Aged for 10 months in 800-gallon oak casks and 6 more months of bottle ageing before its release.
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Soil
Galestro stony clay soil
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Age of the Vines
27
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Production
6,000 bottles