Brunello di Montalcino DOCG
ALbatreti Brunello di Montalcino DOCG shows aromas ofunderbrush, toasted oak, coffee, and a whiff of roasted herb emerge on this.
On the palate, it reveals dried black cherry, hazelnut, anise, and vanilla, supported by firm tannins.
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Category
Still Red Wine
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Grape varieties
100% Sangiovese Grosso
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Region
Italy, Tuscany
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Appellation
Brunello di Montalcino DOCG
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Vineyard
Estate
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Vinification
Hand-harvest at the end of September. Fermented in stainless steel, maceration for 15 days, malolactic fermentation in stainless steel.
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Ageing
Aged for 10 months in 130-gallon tonnaux and 3 years in 800-gallon oak casks plus 6 more months of bottle ageing.
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Soil
Galestro stony clay
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Age of the Vines
26 years
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Production
3,000 bottles