Georgea Marini
From their intimate vineyard on the shores of Lake Bolsena, every vine is tended with care, producing wines that reveal the depth, character, and soul of the land
- Hectares / Altitude: 5 acres / 1,411 feet above sea level
- Grape varieties: Aleatico, Grechetto Rosso, and Procanico
- Established: 2008
- Region: Italy, Lazio
In Gradoli, on the shores of Lake Bolsena—the largest volcanic crater lake in Europe—Georgea Marini and her husband Alessandro craft organic wines on a farm of less than 5 acres. Working with local grape varieties, they focus on expressing the unique character of their volcanic soils.
Their skin-macerated Procanico, a high-quality biotype of Trebbiano Toscano, is a standout. With a deep amber hue, it offers layered aromas and flavors of sage honey, fennel, dried citrus, and wildflowers, showcasing the elegance and complexity that come from small-scale, attentive winemaking.