Trasor Vallée d’Aoste DOP
Trasor has a bright ruby red colour and a fine, expressive nose, with aromas of small red fruits accompanied by good spiciness and distinct notes of black pepper and liquorice. Dry and velvety on the palate, it is supported by soft, well-balanced tannins, giving the wine a smooth and harmonious character.
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Category
Still Red Wine
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Grape varieties
60% Petite Rouge, 30% Cornalin, 5% Syrah, 5% Nebbiolo
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Region
Italy, Aosta Valley
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Appellation
Vallée d'Aoste DOP
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Vineyard
Chambave, Saint-Christophe, Valle d'Aosta
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Vinification
Hand-harvest in the first days of October. Fermentation in steel tanks at spontaneous temperature
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Ageing
6 months in steel and 3 months in the bottle
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Vintage
2024
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Soil
Subglacial sand, silt, and stones
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Age of The Vines
19 years
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Vineyard Density
3,237 vines/acre
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Production
3,500 bottles/year