Rosset
High-altitude wines that epitomize the crisp vitality and distinct terroir of the Aosta Valley.
- Hectares / Altitude: 32 acres / 2,297 to 3,281 feet above sea level
- Grape varieties: Petite Arvine, Petite Rouge, Cornalin, Nebbiolo and Syrah
- Established: 1978
- Region: Italy, Aosta Valley
- Appellation: Vallée d'Aoste DOP
Nicola Rosset, together with the talented Matteo Moretto, manages this small winery and its high-altitude vineyards near Aosta, in Quart, situated between 2,300 and 3,280 feet above sea level. The vines grow on morenic soils, and the wines are crafted with minimal intervention, letting the terroir shine.
The estate produces a fresh, chamomile-scented Chardonnay, a juicy, gamey Cornalin, and a peppery Syrah, each reflecting the purity, elegance, and distinctive character of the Aosta Valley.
