Spinto Bitter Rosso

Ingredients: Alcohol, sugar, infusions and distillates Main Botanicals: Rhubarb, bitter orange, cassia, gentian,quassio, and sweet orange. A vivid red aperitivo with an intense, aromatic bouquet of gentian, orange, St. John’s wort, and subtle spices. The palate is powerful and persistently bitter, balanced by bright citrus and a lingering, elegant richness. Made by infusing a hydroalcoholic solution with botanicals from the Piedmontese Alps and select global sources, then blended, filtered, and bottled.