L’Arsin Carema DOC
The L'Arsin Carema DOC is floral and fruity with aromas of wild red berries. Slightly spiced, crushed stones, mineral-driven. On the palate, the wine is crisp and lively with a long finish.
-
Category
Still Red Wine
-
Grape varieties
100% Nebbiolo
-
Region
Italy, Piedmont
-
Appellation
Carema DOC
-
Vineyard
1.2 acres in Carema
-
Vinification
Hand-harvest. spontaneous fermentation in a stainless-steel tank. Maceration is performed with a delicate pump over 15 days, followed by submersion of the skin cap through poplar beams for approximately 30 days.
-
Ageing
The wine is racked in a 1,000-liter French oak cask, where it undergoes malolactic fermentation and ages for about 15 months. Further two months in steel tanks before bottling.
-
Soil
Sandy with serpentine, gneiss, chalk
-
Age of The Vines
20-80 years
-
Production
1,250 bottles/104 cases
-
Training System
Pergola