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Beragna Rossese di Dolceacqua DOC

Beragna is brimming with cherry and strawberry fruit and hints of dried herbs, spice and pepper. The palate is juicy and refreshing with a crisp acidity and mineral notes. It’s a totally unique wine that is captivating in the glass, enticing in the same way great Nebbiolo can be.
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Beragna Rossese di Dolceacqua DOC

  • Category

    Still Red Wine

  • Grape varieties

    100% Rossese di Dolceacqua

  • Region

    Italy, Liguria

  • Appellation

    Rossese di Dolceacqua DOC

  • Vineyard

    Beragna

  • Vinification

    The grapes are hand-harvested in mid-September. 85% of the fruit is destemmed and lightly crushed, while the remaining 15% is added to the bottom of the tank as whole bunches. Maceration lasts for 7 days, followed by fermentation with indigenous yeasts and immediate malolactic fermentation.

  • Ageing

    6 months in stainless steel tanks. Bottled in March the following year.

  • Soil

    Schists with calcareous marls and clay, shallow soil

  • Training System

    Bush-vines

  • Vineyard Density

    2,428 vines/acre

  • Yield

    374 US gallons/acre