Barolo DOCG
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Category
Still Red Wine
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Grape varieties
100% Nebbiolo
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Region
Italy, Piedmont
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Appellation
Barolo DOCG
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Vineyard
Monforte d'Alba, Serralunga d'Alba, Grinzane Cavour (6.2 acres)
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Vinification
Grapes are manually selected on a vibrating table and sorted by hand. Softly pressed, then spontaneously fermented on the skins in temperature-controlled steel tanks for about 35 days with a submerged cap.
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Ageing
In 75hl Stockinger Austrian oak barrels for at least 18 months, where malolactic fermentation occurs. Bottled in June of the third year post-harvest, it undergoes an additional 14 months of bottle aging
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Vintage
2022
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Soil
Sant’Agata marl, sandy-silty, limestone-rich
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Vineyard Density
1,821 vines/acre
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Alcohol
14.5%
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Production
12,000 bottles/year
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Awards
Wine Enthusiast: 94 pts